Welcome to
Sills Milling Company
Reviving a Forgotten Flavor
About Sills Milling
When we started Sills Milling Company in 2013, our goal was simple: bring back the flavors and traditions we grew up with. Here on our family farm in Cleveland, Georgia, we use authentic 1940s milling equipment to stone-grind grits and cornmeal the way they were meant to be made—slowly, carefully, and with real flavor. We grow our own corn, mill it ourselves, and package everything right here on the farm. From our field to your table, you know exactly who's behind your food.
Family-Owned
Additive Free
Gluten-Free
We're a family-owned mill because we believe you deserve to know who's making your food. We keep it from field to table because transparency matters. We stone-grind using traditional methods because shortcuts sacrifice flavor. We keep it additive-free because that's what real food is. This is about doing things right, not doing things fast.
